
Good honest food • locally sourced from the finest ingredients • Monday - Sunday
Mon-Sat 12:00-14:30 & 18:00-21:00
Sun 12:00-16:00
Serving traditional Sunday roast
menu updated daily
WELCOME TO THE STIFFKEY RED LION
MENU - -16/07/25
STARTERS:
MARINATED HARLEQUIN OLIVES £5 (1,9,14)
CRISPY WHITEBAIT, SAUCE TARTARE, LEMON £9 (1,2,4,5,7,9,12,13,14)
CHILLI & GARLIC CREVETTES £12.50 (2,3,4,7,9,13,14)
TEMPURA KING PRAWNS, SWEET CHILLI SAUCE £12.50 (2,3,9,13,14)
KOREAN CHICKEN THIGHS £10 (12,13,14)
PRAWN COCKTAIL, MARIE ROSE SAUCE £12.50 (2,3,4,7,9,14)
FRUIT PIG BLACK PUDDING SCOTCH EGG, HOMEMADE BROWN SAUCE £9 (2,4,7,9,13,14)
STIFFKEY HONEY GLAZED BURRATA, WILD FIGS & APPLE AND WALNUT £12.50 (7,10)
MAINS:
CHICKEN SCHNITZEL CEASAR SALAD £17.50 (2,4,5,7,9,13,14)
SLOW BRAISED BEEF BRISKET PAPPARDELLE, BLACK GARLIC AIOLI, TOASTED PINE NUTS £20 (2,4,7,10,13,14)
HERITAGE TOMATO & BURRATA PAPPARDELLE, TOMATO & BASIL SAUCE £19 (2,4,7,10,13,14)
STIFFKEY HONEY & MUSTARD BAKED HAM, EGG & CHIPS £16.50 (2,4,7,9,13,14)
RED LION BURGER, BRAISED BEEF BRISKET, RED FOX RED LEICESTER, CHIPOTLE MAYONNAISE, ONION RINGS & FRIES £20 (1,24,7,9,10,13,14)
NORFOLK PORK CHOP, PAK CHOI, PINEAPPLE SALSA £24 (7,13,14)
PAN FRIED SEABASS FILLET, HERITAGE TOMATOES, NORFOLK ASPARAGUS & LEMON CAPER BUTTER £24 (5,7,13,14)
WHERRY ALE BATTERED COD & CHIPS, GARDEN PEAS & SAUCE TARTARE £18.50 (1,2,5,7,9,13,14)
SCOTCH BONNET, SWEETCORN AND BLACK BOMBER ARANCINI, TOMATO & BASIL SAUCE & FRIES £20 (1,2,4,7,9,10,13,14)
CHIMICHURRI CAULIFLOWER STEAK, GARLIC FRIED POTATOES, FINE BEANS £16.50 (7,9,10,13,14)
SWEET POTATO, BUTTERNUT SQUASH & CHICKPEA CURRY, CUMIN RICE & MANGO CHUTNEY £20 (10,11,13,14)
8OZ RIBEYE STEAK, CHIMICHURRI, CHUNKY CHIPS & HOUSE SALAD £36 (7,9,13,14)
SIDES:
CHIPS £4.50 (13)
FRIES £4.50 (13)
HOUSE SALAD £4.50 (9,13,14)
GARLIC CIABATTA £6 (2,7)
KIDS:
CHICKEN GOUJONS, BEANS/GREENS, CHIPS £8.50 (2,7,13)
SAUSAGES, BEANS/GREENS, CHIPS £8.50 (2,4,7,13)
TOMATO PASTA £8.50 (2,4,7,13)
PLEASE TELL A MEMBER OF STAFF IF YOU HAVE ANY DIETARY REQUIREMENTS.
ALLERGENS KEY: 1= CELERY 2= CEREALS CONTAIN GLUTEN 3= CRUSTACEANS 4= EGGS 5= FISH 6= LUPIN 7= MILK 8= MOLLUSCS 9= MUSTARD 10= NUTS 11= PEANUTS 12= SESAME SEEDS 13= SOYA 14= SULPHITES


