The Stiffkey Red Lion

WELCOME TO THE STIFFKEY RED LION

Saturday Lunch 12pm - 2pm      Dinner 6pm - 9pm

Sunday 12pm - 6pm   (Roast available till 4pm)

 

 

STARTERS:

BREAD AND BUTTER £5 (2,7)

MARINATED HARLEQUIN OLIVES £5

CRISPY CHILLI HONEY HALLOUMI BITES £9 (2,7,13)

RED WINE AND FENNEL SALAMI, MARINATED ARTICHOKE HEARTS & BASIL PESTO £9

(7,10,14)

BROCCOLI & STILTON SOUP, HOMEMADE BLOOMER £9 (1,2,4,7,13)

HOISIN CHICKEN THIGHS £10 (1,12,13,14)

 

MAINS:

SLOW COOKED PORK BELLY, CRISPY NEW POTATOES, FRENCH CABBAGE & APPLE SAUCE £24 (1,7,9,13,14)

SLOW BRAISED BEEF SHIN PIE, CREAMY MASH, TENDERSTEM & GRAVY £24.50 (2,4,7,14)

HV GRAVES SAUSAGE & CREAMY MASH, GREENS & GRAVY £16.50 (2,7,13,14)

PAN FRIED HAKE FILLET, HERB NEW POTATOES, WILD GARLIC PUREE & GREENS £26 (5.7.13)

FISH PIE, BLACK BOMBER TOPPED MASHED POTATO & TENDERSTEM £20 (2,3,5,7,14)

HONEY & MUSTARD GLAZED HAM, FRIED HENS EGGS, CHUNKY CHIPS, TOMATO & CHILLI CHUTNEY £18.50 (4,7,9,13,14)

GARDENERS PIE, BLACK BOMBER TOPPED MASH POTATO, STICKY RED CABBAGE £18.50 (1,2,7,9,12,13,14)

 

SIDES:      

CHIPS £4.50 (13)

FRIES £4.50 (13)

SEASONAL GREENS £4.50

BUTTERED NEW POTATOES £4.50 (7)

 

KIDS:                                                               

SAUSAGES, BEANS/GREENS, CHIPS £9.50 (2,4,7,13)

CHICKEN GOUJONS, BEANS/ GREENS, CHIPS £9.50 (2,7,13)

TOMATO PASTA, PARMESAN £9 (2,7,13)

PLEASE TELL A MEMBER OF STAFF IF YOU HAVE ANY DIETARY REQUIREMENTS.

ALLERGENS KEY: 1= CELERY 2= CEREALS CONTAIN GLUTEN 3= CRUSTACEANS 4= EGGS  5= FISH 6= LUPIN 7= MILK 8= MOLLUSCS 9= MUSTARD 10= NUTS 11= PEANUTS 12= SESAME SEEDS 13= SOYA 14= SULPHITES